<p><figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="edited_계란말이10-1.JPG" data-origin-width="900" data-origin-height="783"><span data-url="https://blog.kakaocdn.net/dn/GssJZ/btsGq8K13HR/JylWNQGA4Dkp0C8O8M0ZN1/img.png" data-lightbox="lightbox"><img src="https://blog.kakaocdn.net/dn/GssJZ/btsGq8K13HR/JylWNQGA4Dkp0C8O8M0ZN1/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FGssJZ%2FbtsGq8K13HR%2FJylWNQGA4Dkp0C8O8M0ZN1%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="edited_계란말이10-1.JPG" data-origin-width="900" data-origin-height="783"/></span></figure>
<figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="edited_계란말이10-3.JPG" data-origin-width="900" data-origin-height="651"><span data-url="https://blog.kakaocdn.net/dn/b7Pv4c/btsGtUdOnu1/ujueucpMffYAoJJHXfF640/img.png" data-lightbox="lightbox"><img src="https://blog.kakaocdn.net/dn/b7Pv4c/btsGtUdOnu1/ujueucpMffYAoJJHXfF640/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2Fb7Pv4c%2FbtsGtUdOnu1%2FujueucpMffYAoJJHXfF640%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="edited_계란말이10-3.JPG" data-origin-width="900" data-origin-height="651"/></span></figure>
</p>
<p data-ke-size="size16"><b>안녕하세요 김진옥입니다.</b></p>
<p data-ke-size="size16"><b>오늘은 국민반찬 중 한가지 계란말이 하실때요~</b></p>
<p data-ke-size="size16"><b>소금간이 따로 필요없는 명란젓을 넣은 명란계란말이 소개합니다.</b></p>
<p data-ke-size="size16"><b>요리초보자분들 중에 계란말이 하실때 소금간이 매번 어려우셨다면</b></p>
<p data-ke-size="size16"><b>명란젓갈을 넣고 한번 계란말이 도전해보시면 어떨까요?</b></p>
<p data-ke-size="size16"> </p>
<p data-ke-size="size16"><a href="https://youtu.be/UFxoPnfa2AU?si=hdWapsT605Xu_dco" target="_blank" rel="noopener">https://youtu.be/UFxoPnfa2AU?si=hdWapsT605Xu_dco</a></p>
<figure data-ke-type="video" data-ke-style="alignCenter" data-video-host="youtube" data-video-url="https://www.youtube.com/watch?v=UFxoPnfa2AU" data-video-thumbnail="https://scrap.kakaocdn.net/dn/byW7h5/hyVMTQSwnv/g4ZXke910BaSmeIBl2QEwK/img.jpg?width=1280&height=720&face=0_0_1280_720" data-video-width="860" data-video-height="484" data-video-origin-width="860" data-video-origin-height="484" data-ke-mobilestyle="widthContent" data-video-title="소금간이 필요없는 명란젓 계란말이 명란달걀말이 만드는법" data-original-url=""><iframe src="https://www.youtube.com/embed/UFxoPnfa2AU" width="860" height="484" frameborder="" allowfullscreen="true"></iframe>
<figcaption style="display: none;"></figcaption>
</figure>
<p data-ke-size="size16"><b>말로하는 자세한 레시피는 위 영상을 클릭하세요!!!</b></p>
<p data-ke-size="size16"> </p>
<p data-ke-size="size16"><span style="color: #781b33;"><b>재료:계란7~8개.명란젓1T반. 다진파3T.갈은깨1/3T. 참기름2방울. 물3T. 식용유</b></span></p>
<p data-ke-size="size16"><b>*** 밥숟가락 계량입니다.</b></p>
<p data-ke-size="size16"><b>***계란이 클때는 7개. 작을때는 8개 넣으세요</b></p>
<p data-ke-size="size16"><b>***계란말이에 갈은깨와 참기름을 넣으면 계란과 명란젓의 비린맛을 잡아주고 고소한맛이 난답니다.</b></p>
<p data-ke-size="size16"><b>***당근이나 파프리카등 다른재료 추가하셔도 좋습니다.</b></p>
<p data-ke-size="size16"> </p>
<p><figure class="imageblock alignLeft" data-ke-mobileStyle="widthOrigin" data-filename="edited_1.png" data-origin-width="640" data-origin-height="368"><span data-url="https://blog.kakaocdn.net/dn/beO1Wk/btsGtTFZnHv/KOqKZdf1DGQoAcPAd19dt1/img.png" data-lightbox="lightbox"><img src="https://blog.kakaocdn.net/dn/beO1Wk/btsGtTFZnHv/KOqKZdf1DGQoAcPAd19dt1/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FbeO1Wk%2FbtsGtTFZnHv%2FKOqKZdf1DGQoAcPAd19dt1%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="edited_1.png" data-origin-width="640" data-origin-height="368"/></span></figure>
</p>
<p data-ke-size="size16"><b>1. 제가 구입한 명란젓은 껍질이 제거된 것인데요~</b></p>
<p data-ke-size="size16"><b> 알껍질이 있는 명란젓은 껍질제거후 1T반정도 준비합니다.</b></p>
<p data-ke-size="size16"> </p>
<p data-ke-size="size16"><b>***제가 사용한 알껍질 제거 명란젓갈 </b></p>
<figure id="og_1712622313091" contenteditable="false" data-ke-type="opengraph" data-ke-align="alignCenter" data-og-type="product" data-og-title="저염 명란젓갈 한끼명란 80g 3팩 분란 파지 - 케이제이오마켓" data-og-description="먹기편하게 포장된 한끼명란 저염무색소 와인숙성된 분란명란 알껍질이 제거되어 명란요리하기 편리한제품" data-og-host="kjofood.co.kr" data-og-source-url="https://www.kjofood.co.kr/product/%EC%A0%80%EC%97%BC-%EB%AA%85%EB%9E%80%EC%A0%93%EA%B0%88-%ED%95%9C%EB%81%BC%EB%AA%85%EB%9E%80-80g-3%ED%8C%A9-%EB%B6%84%EB%9E%80-%ED%8C%8C%EC%A7%80/36/category/1/display/9/" data-og-url="https://kjofood.co.kr/product/저염-명란젓갈-한끼명란-80g-3팩-분란-파지/36/" data-og-image="https://scrap.kakaocdn.net/dn/kI9ds/hyVMR6A1Tf/DWuuOXbO79wWIXXhm0VkZK/img.jpg?width=500&height=500&face=0_0_500_500,https://scrap.kakaocdn.net/dn/uLYVc/hyVJRAmrzG/pJtvlXJgDIZvrT3EeMeIs1/img.jpg?width=3214&height=2921&face=0_0_3214_2921,https://scrap.kakaocdn.net/dn/f6Egn/hyVMVunGqR/yYy9XPyDdQOR1GybZ786rK/img.jpg?width=600&height=600&face=0_0_600_600"><a href="https://www.kjofood.co.kr/product/%EC%A0%80%EC%97%BC-%EB%AA%85%EB%9E%80%EC%A0%93%EA%B0%88-%ED%95%9C%EB%81%BC%EB%AA%85%EB%9E%80-80g-3%ED%8C%A9-%EB%B6%84%EB%9E%80-%ED%8C%8C%EC%A7%80/36/category/1/display/9/" target="_blank" rel="noopener" data-source-url="https://www.kjofood.co.kr/product/%EC%A0%80%EC%97%BC-%EB%AA%85%EB%9E%80%EC%A0%93%EA%B0%88-%ED%95%9C%EB%81%BC%EB%AA%85%EB%9E%80-80g-3%ED%8C%A9-%EB%B6%84%EB%9E%80-%ED%8C%8C%EC%A7%80/36/category/1/display/9/">
<div class="og-image" style="background-image: url('https://scrap.kakaocdn.net/dn/kI9ds/hyVMR6A1Tf/DWuuOXbO79wWIXXhm0VkZK/img.jpg?width=500&height=500&face=0_0_500_500,https://scrap.kakaocdn.net/dn/uLYVc/hyVJRAmrzG/pJtvlXJgDIZvrT3EeMeIs1/img.jpg?width=3214&height=2921&face=0_0_3214_2921,https://scrap.kakaocdn.net/dn/f6Egn/hyVMVunGqR/yYy9XPyDdQOR1GybZ786rK/img.jpg?width=600&height=600&face=0_0_600_600');"> </div>
<div class="og-text">
<p class="og-title" data-ke-size="size16">저염 명란젓갈 한끼명란 80g 3팩 분란 파지 - 케이제이오마켓</p>
<p class="og-desc" data-ke-size="size16">먹기편하게 포장된 한끼명란 저염무색소 와인숙성된 분란명란 알껍질이 제거되어 명란요리하기 편리한제품</p>
<p class="og-host" data-ke-size="size16">kjofood.co.kr</p>
</div>
</a></figure>
<p data-ke-size="size16"> </p>
<p data-ke-size="size16"> </p>
<p><figure class="imageblock alignLeft" data-ke-mobileStyle="widthOrigin" data-filename="edited_3-tile.jpg" data-origin-width="846" data-origin-height="354"><span data-url="https://blog.kakaocdn.net/dn/cAQ9HY/btsGrXCklKI/XjQcgzv2f3eWpVBQKJ12C1/img.png" data-lightbox="lightbox"><img src="https://blog.kakaocdn.net/dn/cAQ9HY/btsGrXCklKI/XjQcgzv2f3eWpVBQKJ12C1/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FcAQ9HY%2FbtsGrXCklKI%2FXjQcgzv2f3eWpVBQKJ12C1%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="edited_3-tile.jpg" data-origin-width="846" data-origin-height="354"/></span></figure>
</p>
<p data-ke-size="size16"><b>2. 계란은 7~8개정도 깨트린후 잘 풀어준후</b></p>
<p data-ke-size="size16"><b>고소한 맛과 비린맛을 잡기 위해 갈은깨 1/3T정도. 참기름2방울정도 넣고요</b></p>
<p data-ke-size="size16"><b>물3T 넣어줍니다 (물을 넣어야 계란말이가 잘 말립니다)</b></p>
<p data-ke-size="size16"><b>여기에 다진파3T넣고요~ 명란젓1T반을 넣고 골고루 섞어줍니다.</b></p>
<p data-ke-size="size16"><b>***계란이 클때는 7개 작을때는 8개 넣으세요.</b></p>
<p data-ke-size="size16"> </p>
<p data-ke-size="size16"> </p>
<p><figure class="imageblock alignLeft" data-ke-mobileStyle="widthOrigin" data-filename="edited_5-tile.jpg" data-origin-width="846" data-origin-height="1410"><span data-url="https://blog.kakaocdn.net/dn/bjIFRM/btsGrgB9Kl2/lGykss3Omgy810C4gqmTX1/img.png" data-lightbox="lightbox"><img src="https://blog.kakaocdn.net/dn/bjIFRM/btsGrgB9Kl2/lGykss3Omgy810C4gqmTX1/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FbjIFRM%2FbtsGrgB9Kl2%2FlGykss3Omgy810C4gqmTX1%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="edited_5-tile.jpg" data-origin-width="846" data-origin-height="1410"/></span></figure>
</p>
<p data-ke-size="size16"><b>3. 팬에 식용유 두르고요~ 약불에서 달아오르면 계란물을 얇게 부어줍니다.</b></p>
<p data-ke-size="size16"><b>바닥면이 익으면 한쪽면을 말아준후 팬의 가장자리로 계란말이를 옮겨줍니다.</b></p>
<p data-ke-size="size16"><b>팬의 빈공간에 계란물을 얇게 부어준후 밑면이 다시 익으면 또 다시 이어서 말아주시고요~</b></p>
<p data-ke-size="size16"><b>다시 팬의 한쪽으로 옮겨주세요.</b></p>
<p data-ke-size="size16"><b>중간에 식용유가 없다면 보충해주면서 계란물이 없어질때까지 계속해서 반복해서 말아줍니다.</b></p>
<p data-ke-size="size16"><b>마지막에 계란말이의 옆면은 세워서 익혀주시고요~</b></p>
<p data-ke-size="size16"><b>계란말이가 다 말렸을때 불을 끄고 뚜껑을 덮고 남은 예열로 계란말이 속까지 익게</b></p>
<p data-ke-size="size16"><b>그대로 팬속에 계란말이를 놓고 한김 식혀줍니다.</b></p>
<p data-ke-size="size16"><b>한김 식은 계란말이를 먹기 좋게 썰어주면 완성입니다.</b></p>
<p data-ke-size="size16"> </p>
<p><figure class="imageblock alignLeft" data-ke-mobileStyle="widthOrigin" data-filename="edited_계란말이10-4.JPG" data-origin-width="900" data-origin-height="720"><span data-url="https://blog.kakaocdn.net/dn/bZmdWF/btsGq0M3CON/7ltbWbTIUYErnGWgmdPsfk/img.png" data-lightbox="lightbox"><img src="https://blog.kakaocdn.net/dn/bZmdWF/btsGq0M3CON/7ltbWbTIUYErnGWgmdPsfk/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2FbZmdWF%2FbtsGq0M3CON%2F7ltbWbTIUYErnGWgmdPsfk%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" data-filename="edited_계란말이10-4.JPG" data-origin-width="900" data-origin-height="720"/></span></figure>
</p>
<p data-ke-size="size16"><b>명란 계란말이는 명란젓이 들어가서 씹히는 식감도 좋고요~</b></p>
<p data-ke-size="size16"><b>소금간이 필요없어서 요리초보자분들에게 좋은 계란말이 레시피입니다.</b></p>
<p data-ke-size="size16"><b>맛있게 성공하시고요~ 행복한 하루 보내세요 *^^*</b></p>
<p><figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="화면 캡처 2022-08-15 202028.png" data-origin-width="308" data-origin-height="226"><a href="https://www.youtube.com/@kjo2456" target="_blank"><img src="https://blog.kakaocdn.net/dn/66GNC/btsGutGWiYC/iCqER73Zx4ZGayiVTi1Wuk/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2F66GNC%2FbtsGutGWiYC%2FiCqER73Zx4ZGayiVTi1Wuk%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" width="267" height="196" data-filename="화면 캡처 2022-08-15 202028.png" data-origin-width="308" data-origin-height="226"/></a></figure>
<figure class="imageblock alignCenter" data-ke-mobileStyle="widthOrigin" data-filename="화면 캡처 2024-03-25 063904.png" data-origin-width="750" data-origin-height="338"><a href="https://www.kjofood.co.kr/" target="_blank"><img src="https://blog.kakaocdn.net/dn/cc5Ekc/btsGrcfzh2o/b6ZJLP5cK5nzpbnjwx5uaK/img.png" srcset="https://img1.daumcdn.net/thumb/R1280x0/?scode=mtistory2&fname=https%3A%2F%2Fblog.kakaocdn.net%2Fdn%2Fcc5Ekc%2FbtsGrcfzh2o%2Fb6ZJLP5cK5nzpbnjwx5uaK%2Fimg.png" onerror="this.onerror=null; this.src='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png'; this.srcset='//t1.daumcdn.net/tistory_admin/static/images/no-image-v1.png';" width="553" height="249" data-filename="화면 캡처 2024-03-25 063904.png" data-origin-width="750" data-origin-height="338"/></a></figure>
</p>
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